THE BEST SIDE OF POLKADOT MUSHROOM CHOCOLATE

I are actually adding ascorbic acid to my teas for antioxidant functions, and I have been trusting it helps because it appears to change blue/darkish gray extra slowly but surely.as was pointed out, acid/heat converts psilocybin to psilocin, that is pretty delicate to substantial pH. pH nine - 10 tops for basification, and even then, one particular